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Springtime often brings risk for a
metabolic/nervous system problem brought on by acute magnesium
deficiency. This situation has been called by many names
including grass tetany, grass staggers, milk tetany, lactation
tetany, winter tetany, transport tetany, wheat pasture
poisoning, crested wheatgrass poisoning, barley poisoning, etc.
It mainly affects mature cattle grazing lush forage and is due
to deficiency of magnesium in the animal’s bloodstream and
cerebrospinal fluid—the fluid that surrounds the brain and
spinal cord. Calves are
rarely affected. Mature animals are more susceptible to grass
tetany because they are less able to mobilize magnesium from
their bones to meet the needs of the body. Mature cattle have
less stored magnesium that they can draw on quickly, and also
have a reduced ability to absorb this mineral. The older the
animal the more susceptible it is to this problem.
Low blood levels of magnesium can
occur, however, in all age groups and in both sexes under
certain conditions, but is most common in lactating cows—beef or
dairy—in the first 60 days of lactation. Older cows producing a
lot of milk are most at risk, especially when grazing immature
cool-season grasses, such as lush early growth. Grass tetany can
also occur in late pregnancy if forages are low in magnesium, or
when certain other nutrients such as potassium and
protein/nitrogen interfere with adequate absorption and
utilization of magnesium in the body. When cattle are first
turned out on lush pasture in the spring, for instance, the
relatively high level of potassium and protein in those immature
grasses may tie up the availability of calcium and magnesium.
Milk fever (caused by sudden
calcium deficiency) and grass tetany (magnesium deficiency) are
similar in many ways and have similar symptoms, except that cows
with milk fever are more lethargic and cows with grass tetany
are generally more violent. Cattle may have calcium and
magnesium deficiency at the same time. For this reason,
supplements containing both minerals—and treatment with products
to restore the proper levels of both minerals—are often used.
Conditions In Which Grass Tetany May Occur
The most common scenario is cool wet weather in spring, with
very little sunshine, especially if cattle are grazing young
plants that grow best in these conditions and the plants are
high in potassium and soluble nitrogen. Cereal grasses such as
wheat pastures are most risky, but any high quality lush grass
tends to absorb excess potassium while growing rapidly. Eating
these grasses decreases the animal’s ability to absorb
magnesium.
Grass tetany may also occur in
fall or winter in mild climates where rain and lush new growth
can occur that time of year. It is also common when lactating
cows or cows in late gestation graze crested wheatgrass or
immature cereal grains that are growing rapidly and short on
magnesium. A lactating cow may not have enough magnesium stores
in her bones to overcome the deficiency. A cow on lush green
pasture at calving time is at high risk, because her requirement
for magnesium triples after she calves.
Grass tetany may occur in winter
if cows are fed grass hay that’s low in magnesium. It may also
occur if the mainstay of diet is cereal greenfeed or silage,
especially if the potassium level in greenfeed or silage is
high. High rumen levels of potassium may interfere with
absorption of both calcium and magnesium into the bloodstream.
Grass tetany may also appear after stormy weather or some type
of stress if it causes cattle to be off feed for 24 hours or
more, further reducing their magnesium intake. Animals that are
not consuming enough calcium, phosphorus or salt in their diet
are also more at risk for grass tetany.
Magnesium is normally present in
most body tissues and is crucial for proper body function, nerve
impulses and muscle contractions. About 70 percent of the
magnesium in the body is stored in bones and teeth and not
readily available if blood levels drop. Thus the body’s daily
requirement for magnesium must be supplied by diet. When
magnesium levels in feeds are low, such as in lush spring
pasture, magnesium needed for milk production quickly depletes,
lowering the levels in blood and cerebrospinal fluids. This
results in loss of normal muscle function and also affects the
nervous system.
Symptoms
Signs of grass tetany include muscle spasms and convulsions,
but the very first signs you’ll notice may be restlessness,
nervousness or flightiness. The affected cow may leave the herd
or stop eating, and she may become more excitable or more
aggressive than normal. Very upright ears, face and ears
twitching, muscle twitches in the flanks, and wide-eyed staring
are early signs, along with head and neck tremors, frequent
urination, getting up and down repeatedly, and high stepping
with the front legs.
Muscle spasms, rapid eye
movements, rapid and snapping retraction of the third eyelid
membrane, drooling and excessive chewing are also common signs.
The affected animal is very alert, easily excited and may charge
at anyone or anything that approaches her. This belligerent
change in attitude is sometimes mistaken for rabies. Symptoms
may also be confused with listeriosis or other conditions that
affect the brain or cause sudden death.
The animal may run for no reason (with bellowing and frenzied
galloping), often running into fences or other obstacles. She
may be uncoordinated and staggering, and collapse when she gets
excited or if you try to move her. Stress may bring on more
symptoms. Eventually the animal goes down and can’t get up. At
this stage she may lie flat on her side with front legs
paddling.
She may thrash or throw her head
back, drooling and breathing hard, and then lapse into a coma.
Death is usually the result of respiratory failure during a
seizure after she is down on the ground. Often the symptoms come
on so suddenly—and these animals die so quickly, within 4 to 8
hours from onset of symptoms—that you don’t see them acting
strangely. You just find them dead. The ground around the dead
animal is usually torn up, due to the thrashing of the animal as
it dies.
One way to determine the cause of
death (and thus find out if other cattle in the pasture are at
risk) is to have your vet collect a sample of fluid from the
eye, or from brain fluid. This can be analyzed for magnesium
content and is more accurate than a sample of blood serum or
body tissue since the magnesium levels in these may return to
normal at death. Blood samples of live animals are accurate for
diagnosis, but putting them into a chute to collect the samples
may stress the animal more, resulting in life-threatening
convulsions.
Treatment
Animals in early stages of tetany must be handled slowly and
carefully to avoid stress. If you find an animal with tetany,
immediately treat the affected individual where she is, if
possible, and quietly move the rest of the herd to more mature
pasture or a pen where they can be fed hay. Legume hay is best,
since it contains higher levels of calcium and magnesium. If you
can’t move them, get supplemental magnesium into them as soon as
possible, putting it into the drinking water or into a
concentrate feed the animals are familiar with and will readily
eat, otherwise they won’t consume enough to prevent additional
cases. Salt should be provided in ample amounts.
If you find an affected cow soon
enough while she can still be moved (or even if she is down and
can’t get up but is not yet comatose) the problem can be
reversed within minutes by giving her 200 to 500 ml of calcium
borogluconate solution that contains 5 percent magnesium
hypophosphate. This solution can be put into the jugular vein.
In a lactating cow (especially a dairy cow with big milk veins)
it can be put into the big vein in front of the udder, since
these are easy to find.
The IV solution should be given
very slowly and the cow’s heart rate closely monitored during
administration. If magnesium salts are absorbed too quickly they
can be toxic, resulting in respiratory failure. To avoid this
risk, some vets prefer (and also recommend to clients) to inject
200 to 300 ml of magnesium sulfate solution (Epsom salts) under
the skin, rather than give an IV injection.
Generally the cow will be able to
get up after this treatment. Improvement is usually seen within
3 to 5 hours, though a few cows die in spite of
treatment—especially if they suffer convulsions before the
magnesium is fully absorbed. A relapse may occur 3 to 6 hours
after the treatment. The animal should be kept as quiet as
possible. Some vets give a tranquilizer, just to keep the animal
from becoming excited.
Another effective treatment is to
dissolve 60 grams of magnesium chloride or magnesium sulfate
(Epsom salts, which can be purchased at a grocery store or drug
store) in 200 ml of water, to give as an enema. It is easier to
deal with the sick cow’s rear end than her head (trying to give
an IV in the neck, for instance) if she’s belligerent or having
convulsions and thrashing. Use a collapsible plastic bottle
attached to a plastic tube inserted into the rectum, letting the
fluid flow down the tube and into the rectum. The cow can absorb
the magnesium through the lining of the rectum. Blood levels of
magnesium should rise within 20 minutes after giving the enema.
After treatment the cow may
recover quickly, but relapses are common. If you have to treat a
cow out in the pasture, giving an IV or an enema, your vet may
recommend a follow-up oral treatment, after the cow is able to
get up and walk. Bring her slowly to a place you can restrain
her and give her an oral mix containing 3 ounces each of
magnesium oxide and dicalcium phosphate, plus one ounce of salt,
mixed into 1 or 2 gallons of water. This can be given by stomach
tube. To play it safe, leave her in a corral for a few days
where you can treat her again if necessary.
Cows that develop tetany are more
likely to do it again in the future. They should be culled, or
put into a different type of feeding program or different
pastures, where the risk situation is avoided.
Prevention
Grass tetany can be prevented by using pastures that contain
mature plants. Don’t turn cattle out on pastures until the grass
is at least 4 to 6 inches tall. If you have to turn out earlier
than that when grass is very immature, feed a mineral supplement
containing relatively high levels of magnesium (1 to 2 ounces of
magnesium oxide or magnesium sulfate) and calcium, if cattle
will eat enough of it, or use a mineral mix containing magnesium
in a palatable base. Magnesium oxide is very unpalatable and
cattle won’t readily eat it. It must be mixed with grain or a
flavoring agent if you want cattle to consume it free choice. A
mineral mix should be about 6 percent magnesium, and cattle need
to eat 2 to 3 ounces of it per day in order to prevent grass
tetany on risky pastures. You can encourage salt and mineral
consumption by using a salt-mineral mix containing molasses.
But in many instances it’s
impossible to completely prevent tetany by use of mineral
supplements because consumption is not consistent enough,
especially in large pastures. Always put the mineral feeders
where every animal will have access, such as near the water
source where cattle must go every day. Make sure there is space
in the mineral feeders for even the timid ones to have
opportunity to eat.
It’s very important that each
animal consume an adequate amount daily. If cattle are watered
in a tank, magnesium sulfate (Epsom salts) can be added to the
water to make sure every animal is dosed. Magnesium acetate or
magnesium chloride will also work. Don’t use magnesium oxide in
the water. Even though it is a common source of supplemental
magnesium, it is insoluble in water. After pasture grasses
become more mature and/or there are more sunny days, the mineral
supplement or water treatments are no longer needed.
Another alternative is to delay
pasture turnout until grass is more mature. Or, you can put the
less susceptible animals on the riskiest pastures first. You can
often get by on those pastures with yearlings, dry cows, or cows
with calves that are more than 4 months old, since the cows will
then be past their peak of lactation.
Other ways to prevent magnesium
deficiencies include applying fertilizer to problem pastures and
soils, to increase the uptake of magnesium by the plants.
Testing pasture grasses for magnesium, calcium and potassium
content can be revealing, if cool season grasses are a major
part of the cattle diet. If the amount of potassium divided by
the sum of the forage totals for calcium and magnesium is
greater than 2.2 the plants are likely to put grazing animals at
risk for magnesium deficiency. Forages with less than 0.2
percent magnesium content can also be risky.
Adding legumes like alfalfa or
clover to the diet can help prevent magnesium deficiency, since
legumes have higher levels of magnesium and calcium than rapidly
growing grasses. If you have problems with grass tetany, consult
your vet or county extension agent; they can usually help you
come up with a plan for your situation, to reduce the risks. |